![Recipe Fancy lettuce salad with creamy dressing Cooking Salads Fancy lettuce salad with creamy dressing](/images/salads/Fancy_lettuce_salad_with_creamy_dressing.jpeg)
These lettuce leaves are dressed to impress with the creamy dressing over the top.
- Preheat oven to 180°C. Line a baking tray with non-stick baking paper. Tear the bread into 2-3cm pieces. Toss with the oil and thyme. Season with salt and pepper. Place on the tray. Bake for 20 minutes until golden.
- To make the dressing, whisk the egg yolk until pale and creamy. Whisk in the Dijon and vinegar. Gradually whisk in the oil. Season.
- Combine the lettuce leaves, half the croutons and a little dressing. Scatter over the remaining croutons. Drizzle with extra dressing to serve.
You may need it
Mixing Bowl Set
Food Storage Container Set
Cutting Board Set