Broken pasta soup

Cooking Soups Broken pasta soup

Enjoy this tasty winter warmer.

  1. Heat oil in a large saucepan over medium-high heat. Add onion and garlic. Cook, stirring for 3 minutes or until onion has softened. Add carrot, zucchini and celery. Cook, stirring occasionally, for 5 minutes.
  2. Add tomato and stock. Cover. Bring to the boil. Reduce heat to low. Simmer, stirring occasionally, for 30 minutes or until vegetables are just tender. Remove lid. Season with pepper. Add spaghetti. Simmer, uncovered, for 15 minutes or until spaghetti is just tender. Stir in parsley. Serve soup topped with pesto.

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