Silvery Easter eggs

Cooking Eggs Silvery Easter eggs

Unleash your creativity on these sparkly Easter eggs. The kids will love helping to decorate these clever treats.

  1. Place the eggs in a large saucepan and cover with plenty of cold water. Add the food colouring and stir to combine. Bring to the boil over high heat while stirring constantly .ith a wooden or heatproof plastic spoon. Reduce heat to low and simmer, uncovered, for 2-3 minutes or until eggs are just cooked through. Remove from heat and set aside in the water for 30 minutes to cool.
  2. Use a slotted spoon to transfer eggs to a plate lined with paper towel. Set aside to dry.
  3. Decorate the eggs using silver stickers, or spray eggs lightly with olive oil spray and apply small pieces of silver leaf.
  4. Nest the eggs in a large serving bowl and use as a table centrepiece.

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