Blood orange punch

Cooking Coctails Blood orange punch

Detailed step-by-step description of how to cook the dish "Blood orange punch". Try it by all means

Lables: Vegan Egg free Fish free Gluten free Lactose free Milk free Peanut free Sesame free Shellfish free Soy free Tree nut free Wheat free

Combine orange juice, Champagne, gin and Cinzano in a large punch bowl and stir to combine. Place punch bowl over another bowl filled with ice to keep chilled.

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1L strained blood orange juice, chilled

2 x 750ml bottles chilled Champagne

240ml Bombay Sapphire gin, chilled

1/4 cup Cinzano Rosso , chilled

Autors
Preparation time: 15
Cooking time
Difficulty: Medium
Serves: people
Method: Baking

Category: Coctails
Posted by: Gomer

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