These zesty almonds are great to pass around at your next cocktail party.
- Preheat oven to 170°C. Combine almonds, garlic and lemon zest and juice in a bowl, and stand for 15 minutes.
- Transfer almond mixture to a roasting pan, scatter with flaked sea salt and roast, stirring occasionally, for 40 minutes or until mixture is dry and crisp. Cool. Serve as part of a meze selection or with drinks.
You may need it
Food Storage Container Set
Surface Utensil Holder
Kitchen Utensil Set