Creamy tuna and onion dip

Cooking Fish Creamy tuna and onion dip

The only problem with this tasty, low-fat dip is that once you start eating it, it is hard to share with the other guests.

  1. Combine the tuna, onion, chives, capers and lemon rind in a small bowl. Season with salt and pepper.
  2. Combine ricotta and sour cream in a separate bowl. Fold into tuna mixture until combined. Serve with rice crackers or vegetable sticks, if desired.

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