Vegetarian recipes

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Roasted vegetable and olive salsa

For the perfect accompaniment to your midweek meal, whip up this chunky vegetarian salsa.…

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Roast capsicum & chickpea dip

Detailed step-by-step description of how to cook the dish "Roast capsicum & chickpea dip". Try it by all means…

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Easy veggie enchiladas

Serve these easy veggie enchiladas with a dollop of sour cream and fresh coriander.…

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Satay tofu burgers

Get your taste buds ready for these mouth-watering satay tofu burgers inspired with Asian flavours.…

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Grilled mushrooms and cheese

Mushrooms and cheese are a match made in heaven.…

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Baked cheesy eggplant rolls

An abundant supply of farm-fresh produce needs a fresh recipe idea!…

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Pasta with marinated feta

Pasta with feta, olives and capsicum is a great combination for a light winter meal or side dish.…

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Antipasto baguette

Pack a picnic basket with these colourful vegetarian baguettes with semi-dried tomatoes and marinated eggplant.…

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Chargrilled vegetable filo tarts

Vegetarian sausages taste fantastic and are low in fat. They add a meaty-type flavour to these delicious vegetable filo tarts.…

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Summer lasagne

This attractive pasta dish is suitable for everyone whether vegetarian, diabetic or just watching their weight.…

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Corn and ricotta cakes with grilled tomatoes

Whip up these corn cakes for a quick vegetarian brunch. For a satisfying main course, serve with wholemeal bread.…

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Barbecued mushroom burgers

This is the ultimate vegetarian burger with barbecued mushrooms and onions, fresh tomatoes and spinach and a dollop of spicy tzatziki.…

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Garlic balsamic mushrooms with Turkish toast

Flat mushrooms have an intense, robust flavour and a dense, meaty texture which makes them the perfect option for a hearty vegetarian lunch.…

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Mushroom burgers

Flat mushrooms have an intense, robust flavour and a dense, meaty texture which make them the ideal filling for these gourmet vegetarian…

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Broccolini with toasted almond

Almonds add a nutty crunch to the cheese topped broccolini.…