Detailed step-by-step description of how to cook the dish "Smoked salmon dip with mini pancakes". Try it by all means
- Place cream cheese, mayonnaise, lemon juice and dill into a medium-sized bowl and stir to combine. Chop smoked salmon and gently fold in.
- Sift flour into a bowl and make a well in the centre. Combine egg, sourcream and milk. Pour into well and gradually beat in the flour. Add extra milk if needed to make a drop batter.
- Heat a small amount of butter in a frying pan. Place tablespoons of the mixture into the frying pan and cook until bubbles appear, turn over and cook until brown. Repeat with remaining mixture. Serve with dip.
You may need it
Food Storage Container Set
Surface Utensil Holder
Cutting Board Set