Chicken with cherry tomatoes, olives and capers

Cooking Meat Chicken with cherry tomatoes, olives and capers

This delicious chicken breast recipe is a quick and simple dinner idea with all the flavour of a gourmet meal.

Lables: High protein Low carb Low kilojoule Low sugar Egg free Fish free Gluten free Lactose free Milk free Peanut free Sesame free Shellfish free Soy free Tree nut free Wheat free
  1. Preheat oven to 200°C.
  2. Place the chicken breasts in a deep baking tray lined with baking paper.
  3. Add the onion, garlic, cherry tomatoes, olives and capers.
  4. Sprinkle the chicken with herbs, salt and pepper and drizzle with oil.
  5. Cook the chicken for 20 minutes or until cooked through.
  6. Serve immediately with potatoes or steamed greens.

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4 chicken breast fillets
1 onion, cut into wedges
4 whole cloves garlic, skin on
250g cherry tomatoes
1/3 cup kalamata olives
2 tbsp capers
1 tsp dried mixed herbs
2 tbsp olive oil

Adv

Autors
Preparation time
5
Cooking time
20
Difficulty
Medium
Serves
4 people
Method
Baking
Category
Meat
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