Dinner tonight is no fuss with this simple and hearty chicken drumstick recipe.
- Preheat oven to 180°C. Place chicken into a large ovenproof casserole dish.
- Heat oil in a frying pan over medium-high heat. Saute leek and bacon for 3 to 4 minutes or until leek is tender.
- Stir in soup and cream. Bring to the boil, stirring. Pour over chicken. Bake, uncovered, for 45 to 55 minutes, until chicken is cooked. Serve.
You may need it
Store Spice Organizer
Surface Utensil Holder
Cutting Board Set