Take a flavour shortcut and pair spicy Cajun fish with store-bought flavoured rice to create a delicious meal that is ready in less than 20 minutes.
- Place the spice mix on a large plate. Add the fish and turn to coat.
- Spray a large non-stick frying pan with olive oil spray to grease. Add the fish and cook for 2-3 minutes each side or until the fish flakes easily when tested with a fork in the thickest part.
- Meanwhile, heat the rice following packet directions.
- Divide the rice among serving dishes. Top with the fish and avocado. Serve immediately.
You may need it
Mixing Bowl Set
Surface Utensil Holder
Cutting Board Set