Might as well get ready for that long hot summer. This is a really good treat on a hot day or any day. This recipe is for (Time after Time ) drinks.
- Into each of six chilled 8 or 10 oz. glasses spoon 2 tablespoons chocolate syrup.
- Stir ice cream to soften slightly. Quickly blend in milk and coffee.
- Pour mixture over syrup in glasses.
- Trim with shaved unsweetened chocolate if desired. Another time use 1/4 teaspoon cinnamon or malted milk powder to replace coffee.
You may need it
Store Spice Organizer
Surface Utensil Holder
Cutting Board Set