Black Bottom Special

Cooking Coctails Black Bottom Special

Might as well get ready for that long hot summer. This is a really good treat on a hot day or any day. This recipe is for (Time after Time ) drinks.

  1. Into each of six chilled 8 or 10 oz. glasses spoon 2 tablespoons chocolate syrup.
  2. Stir ice cream to soften slightly. Quickly blend in milk and coffee.
  3. Pour mixture over syrup in glasses.
  4. Trim with shaved unsweetened chocolate if desired. Another time use 1/4 teaspoon cinnamon or malted milk powder to replace coffee.

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