![Recipe Apple Cider For Mabon Samhain Or Roshhashana Cooking Coctails Apple Cider For Mabon Samhain Or Roshhashana](/images/drink/Apple_Cider_For_Mabon_Samhain_Or_Roshhashana.jpg)
This is a very quick and easy recipe for Mabon Samhain or RoshHashana.Or any time that you want a quick warm up on a cool fall or winter night
- In a sauce pan usually 2 Qt Heat Apple Cider ( you can use apple juice but for a richer flavor Apple Cider works best).Add three to four Cinnamon Sticks (Again you could use ground) but Cinnamon Sticks have a stronger flavor as well as 3 to 4 whole cloves. Heat to a gentle boil and remove from heat. Remove cloves and place cinamon sticks in cups. pour hot Cider and enjoy
You may need it
Store Spice Organizer
Surface Utensil Holder
Kitchen Utensil Set