Looking to complete your pasta dish Try this traditional topping to add the finishing touch.
- Place parsley, garlic and lemon rind in a bowl. Season with salt and pepper. Stir until well combined.
Gremolata
- 1/4 cup finely chopped fresh flat-leaf parsley leaves
- 1 garlic clove, finely chopped
- 2 tsp finely grated lemon rind
- Category
- Vegetarian
- Posted by
- Gomer
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