Tomato & onion salad with tamarind

Cooking Salads Tomato & onion salad with tamarind

This salad is bright and colourful, and is bursting with flavour, too thanks to chilli, coriander and tangy-sweet tamarind.

Lables: Vegetarian Egg free Fish free Gluten free Lactose free Milk free Peanut free Sesame free Shellfish free Soy free Tree nut free Wheat free
  1. Combine the tamarind puree, sugar and water in a smallbowl. Taste and season with salt.
  2. Combine the tomato, cucumber, onion and chilli in a mediumbowl. Add the tamarind mixture and toss to combine.
  3. Add the coriander and stir until just combined. Serve.

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2 tsp tamarind puree
1 tbsp brown sugar
1 tbsp hot water
250g cherry tomatoes, quartered
1/2 Lebanese cucumber, finely chopped
1/2 red onion, finely chopped
1/2 long fresh green chilli, deseeded, thinly sliced
1/4 cup fresh coriander leaves, coarsely chopped

Adv

Autors
Preparation time
15
Cooking time
Difficulty
Medium
Serves
people
Method
Baking
Category
Salads
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