A warming and delicious cool weather soup, this hearty celeriac and celery soup will leave you feeling souper!
- Heat oil in a large saucepan over medium heat. Add onion. Cook, stirring, for 2 minutes or until onion starts to soften. Add celery, celeriac, potato and garlic. Cook, stirring, for 5 minutes or until lightly browned.
- Increase heat to high. Add stock. Cover. Bring to the boil. Reduce heat to low. Simmer, covered, for 30 minutes or until celery is tender. Remove from heat. Set aside for 5 minutes to cool slightly. Process soup, in batches, until smooth.
- Return soup to pan over medium heat. Stir in cream. Season with pepper. Cook, stirring occasionally, for 5 minutes or until heated through. Serve topped with parsley.
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Food Storage Container Set
Surface Utensil Holder
Cutting Board Set