Dinner can be cheap and cheerful with this flavoursome family recipe.
- Heat oil in a frying pan over medium-low heat. Add onion, garlic and capsicum. Cook, stirring, for 5 to 6 minutes or until onion has softened. Add chilli powder. Cook, stirring, for 30 seconds or until fragrant. Transfer to a bowl. Cool for 10 minutes.
- Process onion mixture and pasta sauce until smooth. Transfer to a large bowl. Add tomato juice and lime juice. Season with salt and pepper. Cover with plastic wrap. Refrigerate for 2 hours.
- Heat oil in a large frying pan over medium-high heat. Cook tortilla pieces, in batches, for 30 seconds or until golden and crisp. Using a slotted spoon, transfer to a large plate lined with paper towel to drain.
- Divide half the tortillas between bowls. Ladle over soup. Serve sprinkled with coriander and remaining tortillas.
You may need it
Mixing Bowl Set
Food Storage Container Set
Kitchen Utensil Set