Detailed step-by-step description of how to cook the dish "Quail eggs with zaatar". Try it by all means
- Place eggs in a pan of cold water and bring to the boil. Boil for 4 minutes, then drain and refresh. Peel and set aside to cool.
- Combine salt and za'atar in a bowl. Cut a very small slice off the rounded end of each egg so that it can stand upright.
- Dip the pointed end in spice mixture, place on a platter and serve.
You may need it
Store Spice Organizer
Food Storage Container Set
Kitchen Utensil Set