Strawberries add a touch of elegance to this sparkling cocktail.
- Place 2 to 3 drops Angostura bitters into each base of 20 champagne flutes.
- Place half a strawberry into each glass. Top with champagne. Serve.
Champagne cocktail
- 1 x 200ml bottle Angostura bitters
- 500g strawberries, hulled, halved
- 6 x 750ml bottles champagne, chilled
You may need it
Mixing Bowl Set
Surface Utensil Holder
Kitchen Utensil Set