Sweet Thai pork in lettuce cups

Cooking Meat Sweet Thai pork in lettuce cups

Detailed step-by-step description of how to cook the dish "Sweet Thai pork in lettuce cups". Try it by all means

  1. Heat oil in a wok or medium frying pan over mediumhigh heat. Cook mince and garlic for 5 to 7 minutes, stirring constantly, or until pork is browned and cooked through.
  2. Reduce heat to medium. Add sugar, fish sauce, lime rind and juice. Cook, stirring, for 5 minutes or until mixture thickens. Remove from heat. Stir in coriander.
  3. Microwave pork mixture on medium-high (75%) for 2 to 3 minutes or until heated through. Spoon into lettuce leaves. Serve.

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