Lemon-Salmon Cakes

Готовим Meat Lemon-Salmon Cakes

These delights taste great and can even help slash your risk of Alzheimers by 62 percent.

  1. In bowl, combine salmon, egg, breadcrumbs, mustard, lemon zest, and parsley. Season with 1/2 tsp. salt and 1/2 tsp. pepper. Form into 4 patties.
  2. Heat oil in skillet over medium heat. Add patties and cook 4 min. per side or until golden, turning once.

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