What better way to channel Key West than with a delicious dessert that was created in this very island oasis.
- Heat oven to 375°F. Combine egg yolks, condensed milk, and Key lime juice. Mix well.
- Pour into unbaked graham cracker shell. Bake 15 minutes. Let cool. If desired, top with whipped topping and lime twist.
- This recipe originally appeared in our print magazine.
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