Perfect scrambled eggs with salmon pearls

Cooking Eggs Perfect scrambled eggs with salmon pearls

Salmon pearls or roe is a perfect accompaniment to creamy scrambled eggs for a special breakfast.

  1. Whisk eggs and cream together in a medium heatproof bowl. Place over a saucepan of simmering water and cook, stirring occasionally with a plastic spatula to prevent eggs sticking to base and sides of bowl, for 15 minutes or until just set.
  2. Spoon scrambled eggs among plates and sprinkle with chives. Serve immediately with roe, toasted ciabatta and butter.

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