Hot chocolate with marshmallows

Cooking Coctails Hot chocolate with marshmallows

This luscious hot chocolate is for serious chocoholics.

Lables: Gluten free Peanut free Sesame free Soy free Tree nut free
  1. Whip cream until soft peaks form. Cover and refrigerate until ready to serve.
  2. Combine milk, vanilla and sugar in a large saucepan. Bring to the boil, stirring occasionally.
  3. Divide chocolate between 8 heatproof 300ml-capacity glasses. Pour milk over chocolate. Top with cream and marshmallows. Serve.

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1 cup thickened cream
2 litres milk
2 tsp vanilla extract
1 tbsp caster sugar
250g good-quality dark chocolate, broken into squares
24 marshmallows

Adv

Autors
Preparation time
5
Cooking time
10
Difficulty
Medium
Serves
8 people
Method
Baking
Category
Coctails
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