Apple, mint and grape punch

Kick start your celebrations with a non alcoholic punch packed with fresh fruity flavour.

Using a fork, lightly crush raspberries in a bowl. Transfer to a jug. Add blueberries, strawberries, apple, mint, lemonade and grape juice. Stir to combine. Serve.

Source

150g fresh or frozen raspberries, partially thawed

125g fresh or frozen blueberries

125g strawberries, hulled, thinly sliced

1 small pink lady apple, cored, thinly sliced

8 fresh mint leaves, torn

3 cups chilled lemonade

3 cups chilled sparkling grape juice

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