Cosmopolitan slushie

Cooking Coctails Cosmopolitan slushie

This frozen cocktail slushie is perfect for summery outdoor cocktail parties.

  1. Combine the cranberry juice, vodka, Cointreau and lime juice in a jug. Pour into a shallow metal container. Cover with foil and place in the freezer for 4 hours or until firm.
  2. Use a large metal spoon to break mixture up. Place in a food processor and process until almost smooth. Spoon evenly among chilled serving glasses. Top with lime zest.

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