Vietnamese limeade

Cooking Coctails Vietnamese limeade

Enjoy the exotic taste of this refreshing and flavoursome Asian-inspired beverage.

Lables: Egg free Fish free Gluten free Lactose free Milk free Peanut free Sesame free Shellfish free Soy free Tree nut free Wheat free
  1. Divide sugar between two 1 1/2 cup-capacity chilled glasses. Top with lime juice. Using a metal spoon, stir to combine.
  2. Place ice cubes in a snap-lock bag. Wrap in a tea towel. Using a rolling pin, gently crush. Divide between glasses. Stir to combine. Top with soda water. Serve.

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1/4 cup caster sugar
1/4 cup lime juice
1 cup ice cubes
1 1/2 cups soda water, chilled

Adv

Autors
Preparation time
20
Cooking time
Difficulty
Easy
Serves
people
Method
Baking
Category
Coctails
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