Tuna with corn salsa
- 09.03.2017
- 1 965
Detailed step-by-step description of how to cook the dish "Tuna with corn salsa". Try it by all means
Recipe «Tuna with corn salsa» presented in category Recipes / Fish, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 180g can tuna in springwater, 120g spreadable light cream cheese, 2 green shallots, 270g can corn kernels, 1/2 red capsicum , 12 Arnott's Vita-Weat biscuits .
Ingredients:
- 180g can tuna in springwater
- 120g spreadable light cream cheese
- 2 green shallots
- 270g can corn kernels
- 1/2 red capsicum
- 12 Arnott's Vita-Weat biscuits
Instructions
- Combine tuna, cream cheese and shallots in a medium bowl. Combine corn kernels and red capsicum in a separate bowl. Spread the cream cheese mixture evenly over 12 Arnott's Vita-Weat biscuits. Top with the corn salsa and serve.