Quick san choy bow

Recipes / Meat

Taste member, Lozzy shares this speedy san choy bau recipe. Ready in less than 30 minutes!

Recipe «Quick san choy bow» presented in category Recipes / Meat, to prepare this dish you will need no more 10 minutes. To make this dish at home by prescription from the author Gomer would need: 1 tbsp peanut oil, 2 tbsp soy sauce, 2 tbsp oyster sauce, 1 tsp sesame oil, 500g chicken mince , 3 shallots, thinly sliced, 1 tsp finely grated ginger, 2 cloves garlic, crushed , 4 medium button mushrooms, finely chopped, 220g can bamboo shoots, drained, finely chopped, 220g can water chestnuts, drained, finely chopped, 1/2 cup fried noodles, 10 small iceberg lettuce leaves, washed, dried, trimmed, 1 tbsp sesame seeds, 2 tbsp crushed peanuts.

Ingredients:

  • 1 tbsp peanut oil 
  • 2 tbsp soy sauce 
  • 2 tbsp oyster sauce 
  • 1 tsp sesame oil 
  • 500g chicken mince 
  • 3 shallots, thinly sliced 
  • 1 tsp finely grated ginger 
  • 2 cloves garlic, crushed 
  • 4 medium button mushrooms, finely chopped 
  • 220g can bamboo shoots, drained, finely chopped 
  • 220g can water chestnuts, drained, finely chopped 
  • 1/2 cup fried noodles 
  • 10 small iceberg lettuce leaves, washed, dried, trimmed 
  • 1 tbsp sesame seeds 
  • 2 tbsp crushed peanuts 

Instructions

  1. Combine sesame oil, soy and oyster sauce in small jug or bowl.
  2. Heat a wok over high heat until hot. Add peanut oil, then chicken. Stir-fry for 3-4 minutes, breaking up mince, until the mince is just cooked through.
  3. Reserve 1/3 of the shallots for garnish. Add remaining shallots, ginger, garlic, mushrooms, shoots and chestnuts to mince. Stir-fry for 2 minutes.
  4. Add combined sesame oil sauce, stirring until heated through and sauce thickens slightly. Stir through noodles.
  5. Divide mince mixture evenly among lettuce cups. Top with sesame seeds, nuts and reserved shallots