Chicken, avocado and rocket salad with garlic croutons

Give chicken a new-season makeover with this fresh idea for a traditional salad favourite.

Recipe «Chicken, avocado and rocket salad with garlic croutons» presented in category Recipes / Meat, to prepare this dish you will need no more 20 minutes. To make this dish at home by prescription from the author Gomer would need: 4 eggs, 3 chicken breast fillets, 1 fresh bread stick, Olive oil spray, 1 garlic clove , 2 bunches rocket, 2 avocados, peeled and thinly sliced,, Caesar salad dressing .

Ingredients:

• 4 eggs 
• 3 chicken breast fillets 
• 1 fresh bread stick 
• Olive oil spray 
• 1 garlic clove 
• 2 bunches rocket 
• 2 avocados, peeled and thinly sliced, 
• Caesar salad dressing 

Instructions

1. Cook eggs in boiling water for 7 minutes. Drain, cool slightly, peel and quarter.
2. Cook chicken breast fillets in a chargrill pan for 4-5 minutes each side or until cooked through. Cut into slices.
3. Preheat the grill. Cut 12 thin diagonal slices from the bread stick. Place on a baking tray and spray with olive oil. Grill each side until golden. Rub one side with garlic clove.
4. Combine rocket, trimmed, avocados, chicken slices and egg. Drizzle with caesar salad dressing and serve with the garlic croutons.