Feel-good chicken soup

Traditional chicken soup is said to cure the common cold. This feel-good recipe uses lots of different herbs and spices to enhance the flavour.

Recipe «Feel-good chicken soup» presented in category Recipes / Meat, to prepare this dish you will need no more 20 minutes. To make this dish at home by prescription from the author Gomer would need: 3 garlic cloves, crushed, 2 tsp finely grated fresh ginger, 2 carrots, halved, thinly sliced, 1L ctn Campbell's Real Stock Salt Reduced Chicken, 1 1/2 cups shredded Coles RSPCA Approved Hot Roast Chicken , 1/4 cup chopped flat-leaf parsley .

Ingredients:

• 3 garlic cloves, crushed 
• 2 tsp finely grated fresh ginger 
• 2 carrots, halved, thinly sliced 
• 1L ctn Campbell's Real Stock Salt Reduced Chicken 
• 1 1/2 cups shredded Coles RSPCA Approved Hot Roast Chicken 
• 1/4 cup chopped flat-leaf parsley 

Instructions

1. Heat a large greased saucepan over medium heat. Cook the garlic and ginger, stirring, for 1 min or until fragrant. Add the carrot and cook for 3 mins or until softened.
2. Add stock, chicken and 2 cups water. Bring to the boil over high heat. Reduce heat, cover and simmer for 15 mins or until carrot is tender.
3. Season. Ladle among bowls. Top with parsley.