Chicken laksa with broccolini

Create authentic laksa at home with this simple recipe.

Recipe «Chicken laksa with broccolini» presented in category Recipes / Meat, to prepare this dish you will need no more 08 minutes. To make this dish at home by prescription from the author Gomer would need: 200g bean vermicelli noodles, 1 tsp oil, 180g Asia At Home laksa paste, 500g chicken thigh fillets, sliced, 400ml light coconut milk , 1 bunch broccolini, cut into 3 lengths, 60g bean shoots, 1/2 cup fresh coriander leaves , Sliced red chilli, to serve, Lime wedges, to serve.

Ingredients:

• 200g bean vermicelli noodles 
• 1 tsp oil 
• 180g Asia At Home laksa paste 
• 500g chicken thigh fillets, sliced 
• 400ml light coconut milk 
• 1 bunch broccolini, cut into 3 lengths 
• 60g bean shoots 
• 1/2 cup fresh coriander leaves 
• Sliced red chilli, to serve 
• Lime wedges, to serve 

Instructions

1. Place the noodles in a heatproof bowl. Cover with boiling water. Soak for 5 minutes until tender. Drain.
2. Meanwhile, heat the oil in a saucepan over a medium-high heat. Add the laksa paste and chicken. Stir-fry for 3 minutes.
3. Add the coconut milk and 2 1/2 cups (625ml) water. Bring to a simmer. Simmer for 5 minutes, adding the broccolini stems in the last 2 minutes and the florets in the last 1 minute.
4. Divide the noodles among serving bowls. Ladle the liquid, chicken and broccolini over the noodles. Top with the bean shoots, coriander leaves and sliced chilli. Serve with lime wedges.