Salmon and potato salad

Summer dining is quick, fresh and tasty with this easy fish dish.

Recipe «Salmon and potato salad» presented in category Recipes / Fish, to prepare this dish you will need no more 20 minutes. To make this dish at home by prescription from the author Gomer would need: 650g Baby Coliban potatoes, halved, 1 baby cos lettuce, leaves separated, 1 x 415g can red salmon, drained, skin and bones removed, flaked, 80ml bought caesar salad dressing .

Ingredients:

• 650g Baby Coliban potatoes, halved 
• 1 baby cos lettuce, leaves separated 
• 1 x 415g can red salmon, drained, skin and bones removed, flaked 
• 80ml bought caesar salad dressing 

Instructions

1. Cook the potato in a steamer over a large saucepan of simmering water, covered, for 15-20 minutes or until tender. Set aside to cool slightly.
2. Thickly slice the potato.
3. Divide the potato and lettuce among serving plates. Top with the salmon.
4. Drizzle the dressing over the salad. Season with pepper to serve.