Baked sweet and sour pork ribs

Recipes / Meat

Enjoy these tasty pork ribs that will leave you with sticky fingers and a smile.

Recipe «Baked sweet and sour pork ribs» presented in category Recipes / Meat, to prepare this dish you will need no more 1:00 minutes. To make this dish at home by prescription from the author Gomer would need: 5cm piece fresh ginger, grated, 3 garlic cloves, crushed, 2/3 cup plum sauce, 2 tbsp apple cider vinegar, 2 tbsp soy sauce , 1 kg pork ribs, 1 cup water, steamed white rice, to serve .

Ingredients:

  • 5cm piece fresh ginger, grated 
  • 3 garlic cloves, crushed 
  • 2/3 cup plum sauce 
  • 2 tbsp apple cider vinegar 
  • 2 tbsp soy sauce 
  • 1 kg pork ribs 
  • 1 cup water 
  • steamed white rice, to serve 

Instructions

  1. Combine ginger, garlic, plum sauce, vinegar, and soy sauce in a large bowl. Add pork ribs and coat well. Cover and refrigerate for 30 minutes.
  2. Preheat oven to 180°C.
  3. Place ribs onto a roasting rack in a greased baking dish. Pour in water. Bake for 1 hour, basting occasionally. Serve with steamed rice.