Sweet plum pork skewers

Detailed step-by-step description of how to cook the dish "Sweet plum pork skewers". Try it by all means

Recipe «Sweet plum pork skewers» presented in category Recipes / Meat, to prepare this dish you will need no more 08 minutes. To make this dish at home by prescription from the author Gomer would need: 600g pork mince, 1/2 cup fresh breadcrumbs, made from day-old bread, 3 green onions, finely chopped, 4cm piece ginger, peeled, grated, 2 garlic cloves, crushed , 2 kaffir lime leaves, finely shredded, 1/4 cup plum sauce, olive oil cooking spray , 1 cup coriander leaves, 1/3 cup mint leaves, torn, 1 red capsicum, deseeded, sliced, 2 avocados, peeled, deseeded, sliced crossways, 2 large vine-ripened tomatoes, cut into thin wedges, 1 tbsp lemon juice.

Ingredients:

• 600g pork mince 
• 1/2 cup fresh breadcrumbs, made from day-old bread 
• 3 green onions, finely chopped 
• 4cm piece ginger, peeled, grated 
• 2 garlic cloves, crushed 
• 2 kaffir lime leaves, finely shredded 
• 1/4 cup plum sauce 
• olive oil cooking spray 
• 1 cup coriander leaves 
• 1/3 cup mint leaves, torn 
• 1 red capsicum, deseeded, sliced 
• 2 avocados, peeled, deseeded, sliced crossways 
• 2 large vine-ripened tomatoes, cut into thin wedges 
• 1 tbsp lemon juice 

Instructions

1. Soak skewers in cold water for 30 minutes.
2. Place mince, breadcrumbs, onions, ginger, garlic, kaffir lime leaves and 2 tablespoons plum sauce in a bowl. Using clean, damp hands, mix until well combined. Shape tablespoons of mixture into balls (you should get 24 balls).
3. Thread 3 meatballs onto each skewer. Place on a plate. Cover. Refrigerate for 30 minutes.
4. Preheat a barbecue grill or chargrill on high heat. Reduce heat to medium. Spray meatballs with oil. Cook skewers for 8 minutes, turning and brushing with remaining plum sauce, or until meatballs are cooked through.
5. Meanwhile, place coriander, mint, capsicum, avocado and tomatoes in a bowl. Drizzle with lemon juice. Toss until well combined. Serve with pork skewers.