Sweet Salsa-Topped Salmon

Recipes / Meat

Nutrients in this dish slash heart disease risk by 67 percent.

Recipe «Sweet Salsa-Topped Salmon» presented in category Recipes / Meat, to prepare this dish you will need no more 30 minutes. To make this dish at home by prescription from the author WomanWorld would need: 1 salmon fillet, 4 tsp. olive oil, 1 strawberry, diced, 1 tbsp. diced pineapple, 1 tbsp. honey , 1 tsp. diced jalapeño, 1 tsp. diced red onions, 1 tsp. lemon juice .

Ingredients:

  • 1 salmon fillet 
  • 4 tsp. olive oil 
  • 1 strawberry, diced 
  • 1 tbsp. diced pineapple 
  • 1 tbsp. honey 
  • 1 tsp. diced jalapeño 
  • 1 tsp. diced red onions 
  • 1 tsp. lemon juice 

Instructions

  1. Prepare grill for direct heat cooking. Brush salmon with 2 tsp. oil; sprinkle with salt and pepper. Grill 6–8 min., until cooked through, turning once.
  2. Combine remaining oil with last 6 ingredients; season with salt and pepper. Top with salsa. If desired, serve with rice. Serves 1.
  3. This recipe originally appeared in our print magazine.