Frosty the Melting Snowman Cupcakes

Recipes / Desserts

Smiles are guaranteed when you “build” these sweet snowmen — no snow required! — with coconut truffles and candy.

Recipe «Frosty the Melting Snowman Cupcakes» presented in category Recipes / Desserts, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author sheff would need: 1 pouch fruit roll such as Fruit by the Foot, 2 circus peanut candies, 1/2 c. canned dark chocolate frosting, 24 Ferrero Raffaello almond and coconut truffles, 3 pkg. white candy melts melted , 24 cupcakes baked in red liners, Sweetened flaked coconut .

Ingredients:

  • 1 pouch fruit roll such as Fruit by the Foot 
  • 2 circus peanut candies 
  • 1/2 c. canned dark chocolate frosting 
  • 24 Ferrero Raffaello almond and coconut truffles 
  • 3 pkg. white candy melts melted 
  • 24 cupcakes baked in red liners 
  • Sweetened flaked coconut 

Instructions

  1. Line 2 baking sheets with waxed paper. For scarves, cut fruit roll into 24 (3”x½”) strips; cut notch into ends. For noses, cut circus peanuts into 24 (¼”x1/8”x1/8”) triangles. Transfer frosting into plastic sandwich bag; snip tiny hole in one corner. For heads, pipe frosting eyes and mouths on truffles. Dip wide end of nose into candy melts; attach to truffle. Repeat. Place on baking sheet; let dry.
  2. Working with 1 cupcake at a time, spoon about 2 tbsp candy melts over top, allowing some to flow down side of liner. Immediately, attach head and scarf. Place on baking sheet. Re-melt candy melts as needed. Pipe on frosting buttons; sprinkle with coconut