Black Forest Trifles

A duo of delicious puddings layered with sweet cherry sauce makes an impressive dessert thats a cinch to create.

Recipe «Black Forest Trifles» presented in category Recipes / Desserts, to prepare this dish you will need no more 30 minutes. To make this dish at home by prescription from the author sheff would need: 1 package frozen pitted dark sweet cherries thawed, juices reserved, 1/3 c. sugar, 1 tbsp. cornstarch, 6 c. milk, 1 package instant chocolate pudding mix , 1 package instant vanilla pudding mix, Whipped topping, chocolate shavings and cherries, optional .

Ingredients:

• 1 package frozen pitted dark sweet cherries thawed, juices reserved 
• 1/3 c. sugar 
• 1 tbsp. cornstarch 
• 6 c. milk 
• 1 package instant chocolate pudding mix 
• 1 package instant vanilla pudding mix 
• Whipped topping, chocolate shavings and cherries, optional 

Instructions

1. In pot, combine cherries, sugar and reserved juices; over low heat, bring to a simmer. Mix two tablespoons water and cornstarch; stir into pot. Cook until thickened, stirring. Pour into bowl; cool. Chill.
2. Using three cups milk, prepare chocolate pudding according to package directions. Prepare vanilla pudding with remaining milk. In each of six glasses, layer 1/4 cup chocolate pudding, one tablespoon cherry mixture, 1/2 cup vanilla pudding, one tablespoon cherry mixture and 1/4 cup chocolate pudding. Garnish.
3. Per serving: Calories: 406 Protein: 9 grams Fat: 8 grams (5 grams saturated) Cholesterol: 24 milligrams Carbohydrates: 73 grams Sodium: 841 milligrams Fiber: 2 grams Sugar: 62 grams