Red Velvet Whoopie Pie
- 03.05.2020
- 407
Serve up these soft sandwich cookies with a cold glass of milk or hot cup of coffee — either way, everyone’s sure to be sweet on these treats!
Recipe «Red Velvet Whoopie Pie» presented in category Recipes / Desserts, to prepare this dish you will need no more 15 minutes. To make this dish at home by prescription from the author sheff would need: 1 c. + 2 Tbs. all-purpose flour, 1 tbsp. unsweetened cocoa powder, 1 1/2 tsp. baking powder, 1/4 tsp. salt, 1/2 c. granulated sugar , 2 tbsp. + 1/2 cup butter at room temp, 2 tbsp. shortening at room temp, 1 egg , 1/4 c. buttermilk, 2 tsp. red liquid food coloring, 2 tsp. vanilla extract, 2 oz. cream cheese at room temp, 1 cm confectioners' sugar.
Ingredients:
- 1 c. + 2 Tbs. all-purpose flour
- 1 tbsp. unsweetened cocoa powder
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 c. granulated sugar
- 2 tbsp. + 1/2 cup butter at room temp
- 2 tbsp. shortening at room temp
- 1 egg
- 1/4 c. buttermilk
- 2 tsp. red liquid food coloring
- 2 tsp. vanilla extract
- 2 oz. cream cheese at room temp
- 1 cm confectioners' sugar
Instructions
- Heat oven to 375°F. Coat 2 baking sheets with cooking spray.
- Mix first 5 ingredients.
- On medium speed, beat granulated sugar, 2 Tbs. butter and shortening 2 min.
- On low, beat in egg, then buttermilk, food coloring, and 1 tsp. vanilla.
- Beat in flour mixture until smooth.
- Drop batter in 1 Tbs. amounts onto pans 2" apart to make 28 cookies. Bake 8-9 min. until baked through. Cool 5 min. Transfer to racks.
- On medium, beat cream cheese with remaining butter 2 min.
- On low, beat in confectioners' sugar and remaining vanilla; on medium-high, beat 2 min.
- Transfer 1/4 cup of frosting to plastic sandwich bags; snip one corner.
- Dividing equally, spread remaining frosting over flat sides of half of cookies; top with remaining cookies. Pipe reserved frosting over tops.