Quick and Easy Refried Beans

When you dont have all day to make refried beans and you cant stand the canned ones, these are easy and delicious.

Recipe «Quick and Easy Refried Beans» presented in category Recipes / Health, to prepare this dish you will need no more 10 minutes. To make this dish at home by prescription from the author shef would need: 2 tbsp canola oil, 2 garlic cloves, peeled, 2 cans pinto beans, 1 tsp cumin, 1 tsp chili powder , salt to taste, 1/2 lime, juiced .

Ingredients:

• 2 tbsp canola oil 
• 2 garlic cloves, peeled 
• 2 cans pinto beans 
• 1 tsp cumin 
• 1 tsp chili powder 
• salt to taste 
• 1/2 lime, juiced 

Instructions

1. Heat canola oil in a heavy skillet over medium heat.
2. Cook garlic cloves in hot oil, turning once, until brown on both sides, 4 to 5 minutes.
3. Smash garlic cloves in skillet with a fork.
4. Stir pinto beans, cumin, chili powder, and salt into mashed garlic and cook until beans are thoroughly heated, about 5 minutes. Stir occasionally.
5. Smash bean mixture with a potato masher to desired texture. Squeeze lime juice over smashed beans and stir until combined.