Home Made Root Beer

Plan your next cook out, and make your Boot Beer ahead of time so it will be ready. Oh My Goodness there is nothing like a boot beer float with home made boot Beer. This recipe is for (Time after Time ) drinks.

Recipe «Home Made Root Beer» presented in category Recipes / Coctails, to prepare this dish you will need no more 10 minutes. To make this dish at home by prescription from the author shef would need: 4 gal water .

Ingredients:

• 4 gal water 

Instructions

1. Combine sugar, root beer extract, and i gallon warm water in a 5 gallon tall cooler. Stir until sugar is dissolved.
2. Add 3 pounds block dry ice, this will cause the mixture to bubble. Add 2 gallons water and have a lid ready to put on container. (DO NOT ) put lid on tight.
3. Let bubble for about 1/2 hour and add the rest of the water. Boot beer will bubble about 2 hours. When bubbling has stopped, root beer is ready to drink.
4. Put in gallon plastic jugs and cap. Will keep in refrigerator for some time