Antipasto pizza

Recipes / Vegetarian

All you need is a few ingredients and this simple four-step recipe for quick vegetarian pizza.

Recipe «Antipasto pizza» presented in category Recipes / Vegetarian, to prepare this dish you will need no more 20 minutes. To make this dish at home by prescription from the author Gomer would need: 440g Aldo's Sauced Pizza Base, 280g btl Antipasto Chargrilled Vegetables, 5 slices fresh mozzarella, 25g baby rocket leaves .

Ingredients:

  • 440g Aldo's Sauced Pizza Base 
  • 280g btl Antipasto Chargrilled Vegetables 
  • 5 slices fresh mozzarella 
  • 25g baby rocket leaves 

Instructions

  1. Preheat oven to 200°C. Place the pizza base on a large baking tray. Drain the antipasto on a plate lined with paper towel.
  2. Top the pizza base with antipasto. Bake for 12 minutes.
  3. Sprinkle with mozzarella. Bake for a further 3-5 minutes or until the base is crisp and mozzarella just starts to melt.
  4. Top with the rocket leaves.