Potato, rosemary and parmesan pizza

Detailed step-by-step description of how to cook the dish "Potato, rosemary and parmesan pizza". Try it by all means

Recipe «Potato, rosemary and parmesan pizza» presented in category Recipes / Vegetarian, to prepare this dish you will need no more 15 minutes. To make this dish at home by prescription from the author Gomer would need: 1 large thin pizza base, 300g washed potatoes, sliced very thinly, 1/3 cup finely grated parmesan or vegetarian hard cheese, 50g baby rocket leaves, 2 tsp rosemary leaves , 1 garlic clove, sliced thinly .

Ingredients:

• 1 large thin pizza base 
• 300g washed potatoes, sliced very thinly 
• 1/3 cup finely grated parmesan or vegetarian hard cheese 
• 50g baby rocket leaves 
• 2 tsp rosemary leaves 
• 1 garlic clove, sliced thinly 

Instructions

1. Preheat oven to 200°C. Brush pizza base with olive oil. Scatter with garlic. Arrange potato over pizza base and sprinkle with rosemary, salt, pepper and half the parmesan.
2. Cook for 15 minutes or until golden and crisp. Sprinkle with remaining parmesan and top pizza with rocket leaves. Serve immediately.