Sweet chilli rice and beef

For a new way to serve fried rice try these crunchy and fragrant lettuce cups.

Recipe «Sweet chilli rice and beef» presented in category Recipes / Vegetarian, to prepare this dish you will need no more 10 minutes. To make this dish at home by prescription from the author Gomer would need: 1/2 cup jasmine rice, cooked, cooled, 1 tbsp vegetable oil, 500g beef mince, 1/2 cup Kikkoman sweet chilli, ginger and soy marinade and sauce, 1/2 cup roughly chopped fresh mint leaves , 2 tbsp lime juice, 12 iceberg lettuce leaves .

Ingredients:

• 1/2 cup jasmine rice, cooked, cooled 
• 1 tbsp vegetable oil 
• 500g beef mince 
• 1/2 cup Kikkoman sweet chilli, ginger and soy marinade and sauce 
• 1/2 cup roughly chopped fresh mint leaves 
• 2 tbsp lime juice 
• 12 iceberg lettuce leaves 

Instructions

1. Heat oil in a wok or large deep frying pan over high heat. Add mince. Cook, breaking up mince with a wooden spoon, for 6 to 8 minutes or until browned.
2. Add rice and sauce. Cook, stirring, for 1 to 2 minutes or until rice is heated through. Stir in mint and lime juice. Spoon rice mixture into lettuce cups. Serve.