Rosemary & garlic bread
- 09.03.2017
- 806
Start off your feast with simple homemade garlic bread.
Recipe «Rosemary & garlic bread» presented in category Recipes / Vegetarian, to prepare this dish you will need no more 20 minutes. To make this dish at home by prescription from the author Gomer would need: 250ml olive oil, 3 garlic cloves, sliced, 1 tbsp dried rosemary, 500g crusty sourdough French bread stick , sliced diagonally .
Ingredients:
- 250ml olive oil
- 3 garlic cloves, sliced
- 1 tbsp dried rosemary
- 500g crusty sourdough French bread stick , sliced diagonally
Instructions
- Place the oil, garlic and rosemary in a shallow dish.
- Preheat a chargrill on medium. Dip a few pieces of bread in oil mixture to coat 1 side. Place, oil-side down, on grill. Cook for 2 minutes or until charred. Turn and cook for 1 minute or until heated through. Transfer to a serving bowl. Continue, in batches, with remaining oil and bread.