Raita

Raita is the perfect compliment to a spicy indian curry. The cool greek-style yoghurt will soothe your palette and enhance the subtle flavours of the main dish.

Recipe «Raita» presented in category Recipes / Vegetarian, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author Gomer would need: 1 cup Tamar Valley Greek Style Yoghurt, 1 large Lebanese cucumber, seeds removed, finely diced, 2 tbsp finely chopped fresh mint, 1/4 tsp ground cumin, 2 tsp lemon juice .

Ingredients:

• 1 cup Tamar Valley Greek Style Yoghurt 
• 1 large Lebanese cucumber, seeds removed, finely diced 
• 2 tbsp finely chopped fresh mint 
• 1/4 tsp ground cumin 
• 2 tsp lemon juice 

Instructions

1. Place yoghurt, cucumber, mint, cumin and lemon juice in a bowl. Season with salt. Stir to combine. Serve with biryani and curries.