Cheesy chilli and lime corn

Add an extra kick to barbecued corn with chill and lime seasoning.

Recipe «Cheesy chilli and lime corn» presented in category Recipes / Vegetarian, to prepare this dish you will need no more 10 minutes. To make this dish at home by prescription from the author Gomer would need: 2 tbsp olive oil, 1 tbsp finely grated lime rind, 1/2 tsp chilli powder, 4 corn cobs, husks and silk removed, halved, 1 cup finely grated parmesan .

Ingredients:

• 2 tbsp olive oil 
• 1 tbsp finely grated lime rind 
• 1/2 tsp chilli powder 
• 4 corn cobs, husks and silk removed, halved 
• 1 cup finely grated parmesan 

Instructions

1. Combine oil, lime rind and chilli powder in a shallow dish. Add corn. Toss to coat all over. Cover. Set aside for 30 minutes.
2. Heat a chargrill pan or barbecue grill over medium heat. Cook corn, turning, for 10 minutes or until tender and charred. Transfer to a serving plate. Sprinkle with parmesan. Season with pepper. Serve.