Watermelon and lime granita

Detailed step-by-step description of how to cook the dish "Watermelon and lime granita". Try it by all means

Recipe «Watermelon and lime granita» presented in category Recipes / Vegetarian, to prepare this dish you will need no more 10 minutes. To make this dish at home by prescription from the author Gomer would need: 1 cup water, 2 to 3 limes, juiced, 3/4 cup white sugar, 1/4 seedless watermelon, peeled, cut into pieces, deseeded .

Ingredients:

• 1 cup water 
• 2 to 3 limes, juiced 
• 3/4 cup white sugar 
• 1/4 seedless watermelon, peeled, cut into pieces, deseeded 

Instructions

1. Heat water, 1/3 cup of juice and sugar in a saucepan over low heat, stirring, until sugar dissolves. Add melon. Bring to the boil. Reduce heat. Simmer for 3 minutes.
2. Process one-third of mixture in a food processor until smooth. Pour into a 3cm deep, 30cm x 20cm lamington pan. Process remaining mixture in 2 batches. Transfer to pan. Cool completely. Cover. Freeze for 8 hours or until set.
3. Remove from freezer. Stand for 10 to 20 minutes, or until soft enough to run a fork through. Spoon into glasses. Serve.