Suzies little fruitcakes

Detailed step-by-step description of how to cook the dish "Suzies little fruitcakes". Try it by all means

Recipe «Suzies little fruitcakes» presented in category Recipes / Vegetarian, to prepare this dish you will need no more 35 minutes. To make this dish at home by prescription from the author Gomer would need: 3 tbsp instant coffee, 1kg mixed dried fruit, 125ml brandy, 250g block fruit and nut chocolate, roughly chopped, 300g self-raising flour, sifted , Cellophane bags, ribbons and clothes pegs, to decorate .

Ingredients:

• 3 tbsp instant coffee 
• 1kg mixed dried fruit 
• 125ml brandy 
• 250g block fruit and nut chocolate, roughly chopped 
• 300g self-raising flour, sifted 
• Cellophane bags, ribbons and clothes pegs, to decorate 

Instructions

1. Dissolve coffee in 1 1/2 cups of boiling water. Place dried fruit, brandy and coffee mixture in a large bowl and set aside overnight to macerate.
2. Preheat oven to 160°C. Melt chocolate in a bowl over a pan of simmering water. Once melted, mix into the fruit mixture, then add flour. Spoon mixture into mini-loaf pans and bake in oven for 25-30 minutes or until cooked through.
3. Set aside to cool, then place in cellophane bags and seal with ribbons or clothes pegs.