Spinach & ham salad with craisins

Detailed step-by-step description of how to cook the dish "Spinach & ham salad with craisins". Try it by all means

Recipe «Spinach & ham salad with craisins» presented in category Recipes / Salads, to prepare this dish you will need no more 5 minutes. To make this dish at home by prescription from the author Gomer would need: 1 bunch asparagus, halved, 400g sliced lite ham, torn into large pieces, 150g baby spinach leaves, 1 avocado, halved, stone removed, peeled, sliced crossways, 1/3 cup craisins , 1/4 cup fresh lemon juice, 2 tbsp olive oil, 2 tsp wholegrain mustard , Pinch sugar.

Ingredients:

• 1 bunch asparagus, halved 
• 400g sliced lite ham, torn into large pieces 
• 150g baby spinach leaves 
• 1 avocado, halved, stone removed, peeled, sliced crossways 
• 1/3 cup craisins 
• 1/4 cup fresh lemon juice 
• 2 tbsp olive oil 
• 2 tsp wholegrain mustard 
• Pinch sugar 

Instructions

1. Cook the asparagus in a frying pan of boiling water for 2-3 minutes or until just tender. Drain and refresh under cold water. Drain.
2. Meanwhile, whisk together the dressing ingredients until well combined.
3. Combine the ham, spinach, asparagus and avocado among serving plates. Scatter with the craisins and drizzle with the dressing to serve.